Arctic Sea

mega-3 fatty acids benefit the cardiovascular system by helping to prevent erratic heart rhythms, making blood less likely to clot inside arteries and improving the ratio of good (HDL) cholesterol to potentially harmful (LDL) cholesterol. Omega-3 fatty acids also reduce inflammation, which is a key component in the processes that turn cholesterol into artery-clogging plaques.

Docosahexaenoic acid is an omega-3 fatty acid that is a primary structural component of the human brain and cerebral cortex and can also reduce triglycerides and low-density lipoprotein (LDL cholesterol) levels in the blood.

It also acts as a regulator of blood pressure and blood clotting (omega-6 encourages blood clot formation, whereas omega-3 oil reduces clotting) and is therefore a necessary component to prevent strokes. It can be synthesised by the body from alpha-linolenic acid which is an omega-3 fatty acid found in plants or obtained directly from foods from the oceans such as algae, oily fish and shellfish.

Fish oil is also a great and nutritious natural ingredient that can help when it comes to tips and home remedies on how to treat stroke naturally at home! Omega-3 fatty acids have been proven to offer positive benefits, including treating stroke. Fish oil, especially from fatty fish like salmon, are very high in healthy fatty acids and has an ideal ratio of DHA, EPA and ALA. An alternative for vegetarian people is hempseed oil, although it is more expensive.

Fish oil benefits stroke people in 2 ways: by improving nervous system and mental health function and by preventing coronary artery disease, thus following a stroke. It also aids to prevent other diseases related to blood vessels, which is important for people who have suffered a hemorrhagic stroke. Although there are some benefits of fish oil, it is worth warning that excessive amounts of this oil can contribute to the secondary stroke risk. In case you are unsure how much to consume, you should talk to your doctor or pharmacist.

Arctic Sea contains these essential fatty acids:

• EPA (Eicosapentaenoic Acid) – prevents “sticky blood” thus reducing the risk of a blood clot. Lowers the levels of blood fats called triglycerides, which are associated EPA
• DHA (Docosahexaenoic Acid) – important part of the cells in the retina of the eyes. They play a significant role in the development of baby’s visual acuity (sharpness of vision). DHA forms the key building blocks of the human brain tissue. They are important for the brain’s normal growth and development, particularly in the last three months of pregnancy where the brain is at its rapid growth. DHA also plays a key role in the healthy development of the central nervous system and the maintenance of healthy cells for eye, brain, and neural development. DHA also improves behavior and emotional stamina.

Arctic Sea protects us against heart disease in the following ways:

• By lowering the levels of LDL (Low-Density Lipoprotein) which are responsible for the sticking of bad cholesterol in the artery walls, while increasing HDL (High-Density Lipoprotein), which prevents cholesterol deposits on artery walls.
• By lowering triglyceride levels.
• By making platelets, the cells involved in coagulation or clotting, less sticky, thus preventing the clotting that can lead to heart attacks and strokes.
• By making red blood cells less rigid and more flexible in the bloodstream, improving circulation.

Gingko Plus

Ginkgo’s been widely studied for its effective anti-inflammatory, antioxidant, platelet-forming and circulation-boosting effects. According to current research, ginkgo biloba benefits include improved cognitive function, positive mood, increased energy, improved memory and reduced symptoms related to multiple chronic diseases

• Enhances blood supply to the brain
• Helps support circulation
• Energy level booster
• Includes tonic herbs to boost the benefits of ginkgo
• 50:1 leaf-to-extract ratio

For people of all ages, its ability to increase vascular dilation and improve health of blood vessels means it supports brain activity, development, detoxifying mechanisms and immune function. Many of ginkgo’s most prominent benefits are tied to brain function like focus and memory as well as mental performance. In fact, according to a report in the International Journal of Phyotherapy and Phytopharmacology, ginkgo biloba is “currently the most investigated and adopted herbal remedy for cognitive disorders and Alzheimer’s disease (AD).”

One theory is that because it can help increase uptake of glucose (broken down sugar) by brain cells, it has the potential to improve the transmission of nerve signals responsible for memory, mood, task completion, heartbeat regulation and eye health — in addition to many other vital functions. It increases longevity, helping in the problems of senility. Also found beneficial in allergies, lupus, systemic llupus, hypertension, and blockage in the arteries. It protects the liver from damage, and also provides a feeling of relaxation, thus good for insomniacs.

Research shows that ginkgo can help combat poor concentration, reverse cognitive decline and and heal fatigue. It’s even useful for helping to treat cerebral insufficiency — a condition characterized by chronically low concentration, confusion, decreased physical performance, fatigue, headaches and mood changes.

Many of the brain-boosting ginkgo biloba benefits that researchers have discovered rest on the fact that it’s an effective anti-inflammatory that increases antioxidant activity, lowers oxidative stress and improves circulation — all important factors for maintaining cognitive health.

FLP gives you the benefits of a natural “food for thought” like no other.

Gingko Plus beneficial ingredients can also be divided into the following:

• Flavonoids – effective antioxidants that help fight damage caused by free radicals
• Terapens – act as anti-coagulants, helping the blood flow better and the brain to recover quickly and more completely from damage due to lack of oxygen; also protect the nerve cells from damage or stroke; anti-stress and anti-anxiety effects

Garlic-Thyme

Use garlic and thyme for preventing and curing stroke. garlic and thyme contains compounds that have anti clotting effect. Garlic helps in thinning the blood and decreasing blood pressure, which helps in the treatment of stroke

Garlic and thyme is an immune booster and a natural antibiotic. It controls hypertension, elevated bad cholesterol with no negative side effects. Research shows that garlic is totally selective in its bacteria destruction, only killing those bacteria that are harmful to our body. Amazingly, at the same time, Garlic and thyme can actually enhance our good bacteria and improve our intestinal flora and digestion. Hundreds of studies suggest that garlic greatly enhances the power of the immune system to fight infectious diseases.

Ingredients
Allicin – a powerful antibiotic
Ajoene – a compound that impedes the formation of blood clots in arteries, thus helps in preventing stroke.

When taken with Thyme, garlic multiplies its antibiotic properties and makes it more digestible and easily assimilated. Thyme is also known for its antiseptic, fungicidal, and anti-inflammatory properties. Garlic-Thyme brings these benefits without the strong odor of raw garlic.

Warning: Should not be taken by people who are to undergo operation (at least a week before the operation) as the Ajoene in it makes the blood thinner, impeding blood clotting.

Fields of Greens

We know how difficult it is for us to obtain adequate green veggies in our diets. Vegetables are critical in the prevention of many major illnesses, such as cancer and heart diseases, and in maintaining optimum wellness. Fields of Greens was developed by FLP together with Charles Robson, who is one of the Advisory Board Members of the FLP International Head Office.

Alfalfa is one of the riches mineral foods, with its roots growing deeply into the earth (as much as 130 feet below the surface), where the minerals still abound, far beneath the depleted topsoil. It is very high in life-giving Chlorophyll, Calcium, Magnesium, Phosphorus, Potassium, and Vitamins A, B Complex, C, D, E, K, U, Biotin, Choline, Iron, Protein Tryptophan. Midwives have long prescribed alfalfa as a supplement during pregnancy because of its high mineral content. It virtually eliminates morning sickness, which is largely a symptom of mineral depletion.

Young Green Barley is high in Calcium, Iron, the 8 essential amino acids, Vitamin C, Flavonoids, Vitamin B12, minerals, and enzymes. Helps in healing intestinal and duodenal disorders, acting as an anti-inflammatory as well.

Wheatgrass is a rich nutritional food that has also been widely proclaimed as a cure all, which is extremely high in a wide variety of vitamins, minerals, and trace elements. Dr. Ann Wigmore, the first doctor to really latch on to young wheat’s value as curative, claims that “it contains the highest variety of nutrients and that 15lbs. of fresh wheatgrass is equal to 350lbs. of the choicest vegetables.”

The molecular structure of wheatgrass closely resembles hemoglobin, the oxygen-carrying protein of red blood cells, and may be the reason for the effectiveness of chlorophyll. The only difference between the two is that the metallic atom in a molecule of a human blood is Iron, while the metallic atom of chlorophyll is Magnesium, making it beneficial to people suffering from anemia.

Cayenne Pepper is a catalyst for the above-mentioned herbs. It improves circulation, aids in digestion, stops bleeding from stomach ulcers. It contains Vitamins A, B complex, and C. It controls the functioning of the kidneys, pancreas, spleen, lungs, and heart.

Forever Absorbent-C®

Absorbent-C® with Oat Bran is an outstanding dietary supplement. It combines two vital nutrients into one convenient product. The bonded matrix composition, developed through a unique process, is an effective delivery system to help absorption of vitamin C from each tablet. A daily intake of Absorbent-C® is highly recommended for good health.

Daily vitamin C has long been associated with good health. Science now provides us with a whole list of benefits derived from this most famous of all vitamins:

• It is a powerful antioxidant, forming part of the body’s defense system against the harmful effects of free radicals.
• It is a beneficial supplement for the skin, as it supports the formation of intercellular collagen
• It is necessary for the maintenance of healthy connective tissue.

Vitamin C is water soluble, and is secreted from the body. Since humans are among the few animals that are unable to make their own vitamin C, we must therefore get it from our food, drinks, and supplements, such as Forever Absorbent-C®.

The need for adequate levels of vitamin C is very evident. Science reports that one cigarette destroys 25mg of vitamin C. Stress, medication and environmental factors all heavily deplete the body of this vitamin. A deficiency can result in broken capillaries and bleeding gums. www.foreverliving.com

Forever Absorbent-C® with Oat Bran is an outstanding nutritional supplement. It combines two vital nutrients into one convenient product. The bonded matrix composition, is a unique delivery system combining 500 mg of oat bran with the full 60 mg of Vitamin C in each tablet.

A daily intake of Forever® Absorbent-C® is highly recommended for good health.

• Oat bran aids absorption of vitamin C
• Powerful antioxidant
• Promotes healthy skin

Other Products Recommend For Stroke Treatment.

• Helps maintain healthy homocysteine levels
• Extremely safe, even in large amounts
• Supplements of vitamin B12 and folic acid should be taken together